SKŁADNIKI:
1 zupa OYAKATA Chicken Ramen
450 ml wody
100 g mięsa z kurczaka
1 pokrojony por
Kilka kawałków imbiru
1 limonka
SPOSÓB PRZYGOTOWANIA:
Pokrój mięso z kurczaka w płaskie niewielkie kawałki. Usmaż mięso z porem i niewielką ilością imbiru. Przygotuj zupę OYAKATA Chicken Ramen zgodnie z przepisem na opakowaniu. Dodaj do zupy OYAKATA Chicken Ramen mięso, warzywa oraz kilka kropli limonki.
SMACZNEGO! ITADAKIMASU! いただきます!
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